Thursday, November 22, 2007

Veg Sushi


Ingredients:
  • 1 cup white rice
  • 1/4 cup rice vinegar
  • 1/4 cup sugar
  • 2 teaspoon salt
  • Nori
  • soy sauce
  • Wasabi (optional, best on the side)
  • Avocado
  • Asparagus
  • Cucumber
  • Carrots
  • Shitake mushrooms
Directions:

Cook the rice.

Mix vinegar, sugar and salt in bowl. Mix into the cooked rice.

Place rice mixture, thinly sliced carrots, avocado chunks, tempura asparagus, cucumber, and thinly sliced mushrooms in Nori and roll.

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